We serve feel good dishes, made with locally sourced, seasonal ingredients – packed full of flavour. Our dishes are carefully created by our in-house chefs, led by our Head Chef Ross Shaw.
Join us for all day dining, we serve morning coffee, brunch, light lunches and dinner or just pop by for a glass of wine or one of our specially crafted cocktails.
- MORNING MENU
- ALL-DAY MENU
- DRINKS MENU
BREAKFAST
Full English
£8.95
Sausage, streaky bacon, flat mushroom, grilled tomato, fried egg, baked beans, toast
Veggie Breakfast
£8.95
Veggie sausage, fried egg, grilled tomato, flat mushroom, baked beans, toast
Bubble and Squeak
£8.95
Poached egg, dill creme fraiche, smoked salmon | flat mushroom | bacon
Porridge
£5.95
Banana, toasted seeds, honey
Buttermilk Pancakes
£7.95
Streaky, bacon, maple syrup | berries, yogurt, honey
Beer Sourdough Toasted Sandwich
£5.95
Sausage | streaky bacon and fried egg | veggie sausage
Toast Rack
£4.95
Preserves, English butter
MORNING BAKERY
Croissant
£2.50
Pain au Raisin
£2.50
Pain au Chocolat
£2.50
Carrot Cake
£3.75
Belgian Chocolate Cake
£3.75
Victoria Sponge
£3.50
Coffee and Walnut Cake
£3.25